Recipes

Beetroot & Ginger Mineral Boost

Sip your way to glow! This vibrant beet-and-ginger tonic, kissed with Celtic Pink Cave Salt, delivers earthy sweetness and a natural energy lift that nourishes from the inside out.

Servings: 1
Prep Time: 5 Min

Read Instructions Read Instructions

Ingredients

Fresh Beet Juice (or 1/2 small beet, raw/grated): 1/4 cup
Juice of 1/2 lemon
Fresh Ginger, Grated: 1/2 inch
Celtic Pink Cave Salt: 1/8 tsp
Still or Sparkling Water: 12 oz
Thin Lemon Wheel or Ginger Slice (for garnish)
Ice Cubes

Celtic Pink Cave Salt

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Steps

1

Combine Ingredients

Add beet juice, lemon juice, grated ginger, Celtic Pink Cave Salt, and water to a shaker or blender.
2

Strain & Serve

If using grated beet, strain into a glass over ice.
Garnish

Top with a lemon wheel or ginger slice.